Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Prawn curry. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

Prawn curry is a simple delicious flavorful dish made of fresh prawns, onions, tomatoes spice powder It is also known as prawn masala pairs well with rice, roti or phulka. Cook up a prawn curry tonight for a shellfish flavour sensation.

Experience the Prawn Curry recipe and enjoy the dinner meal. Remove the shell from the middle part of the prawn. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and prawn curry recipe, how to make prawn curry

The Ingredients needed to make Prawn curry:

1. Prepare 1/2 kg of prawns
2. Prepare For of masala-
3. It’s 1 of fresh coconut grated
4. Prepare 2 tbsp of Coriander seeds
5. You need 2 tbsp of red chilli powder
6. It’s 1/4 tsp of turmeric powder
7. You need 1 of medium sized onion sliced
8. Prepare 4-5 of garlic cloves
9. Prepare 1/4 spoon of carom seeds
10. You need For of tempering–
11. Prepare 1 tsp of Oil
12. Prepare 1/2 of medium sized onion chopped
13. You need 4 of green chillies slit in middle
14. Prepare 1 of tomato finely chopped
15. It’s 7 - 8 of Triphala optional
16. Prepare 2-3 spoons of Kokam or aagal
17. You need as per taste of Salt

Since many of my viewers have told me that i dont have much prawn recipes in my blog. Ambot Tik or authentic Goan Prawn Curry with Coconut is a spicy, sour, shrimp curry from Goa and tastes like heaven over steamed rice! Prawns with coconut, chillies and mustard seed by Rick Stein. This is a popular dish in Bengal, where of course both prawns and coconut abound.

Step to make Prawn curry:

1. Devein prawns, season with salt and let it sit aside for some time. In the meantime make masala for the curry. Take all the above mentioned ingredients into a mixer jar to make a smooth paste. Add water as required a make paste.
2. Now take a vessel add in oil, once the oil is hot add in the chopped onion Let the onions turn translucent add the paste (wet masala) add some water and adjust the consistency.
3. Add chopped tomato, green chillies, triphala (optional) and kokum. Let it come to boil.
4. Cook it on medium heat, once the gravy comes to boil add in the prawn Cook it for 5 to 7 mins turn off the heat.
5. Tip You can add fresh coconut milk to add more taste. Instead of kokum can add raw mango or tamarind Adding red chillies can make this recipe more authentic, since had no red chillies I used chilli powder

Spicy Prawn Curry Recipe Indian Style This delicious curry dish with prawns uses rice flour and turmeric to coat the prawns which are cooked in a sauce made with pureed tomatoes, onions, green chile This is a delicious prawns curry. Prawns, curry powder, coconut milk, and a few other pantry staples are all you need. This creamy prawn curry cooked in coconut gravy with warm spices is a north Indian food delicacy that is often eaten with traditional Jeera rice. Thai red curry paste - the base flavour in this dish.

So that’s going to wrap it up with this exceptional food Prawn curry. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!