Recipe: Yummy Tonya#39;s pork chop remix

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Tonyas pork chop remix

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tonyas pork chop remix. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

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The Ingredients needed to make Tonyas pork chop remix:
  1. You need 3 tbsp of olive oil, extra virgin
  2. It’s 2 packages of boneless pork chops, cut into bite size cubes (about 7-8 chops)
  3. You need 1 tbsp of garlic powder
  4. You need 1 tbsp of onion powder
  5. You need 1 of salt pepper-to taste
  6. Prepare 1 can of french onion soup
  7. You need 1 can of cream of celery soup

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Step to make Tonyas pork chop remix:
  1. In a medium to large bowl, Cut chops into cube Add the powder seasoning
  2. Heat olive oil in skillet over med-high heat. Add cubed chops, fry until pink meat is no longer visible. Stirring occasionally.
  3. While you wait for the meat to cook- in a large bowl, add the 2 cans of soup, mix together. (Its ok if it looks lumpy) When the meat is ready, no need to drain, add meat to the soup Stir to coat meat evenly.
  4. Spray baking pan with non-stick spray. Pour meat and soup mixture into the pan. Bake at 400F for 20 minute Serve over homemade mashed potatoe ENJOY!

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