Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Prawn Karhai. It is one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Prawn Karhai:

1. It’s 20 of prawns
2. Prepare 4 of green chilli
3. It’s 2 tbsp of yogurt
4. You need 1 tsp of black peppercorn
5. Prepare 3 of lemon
6. Prepare 6 of tomatoes
7. You need 1 tbsp of garammasala
8. It’s 1 tbsp of ginger garlic paste
9. It’s 1 tsp of red chilli powder
10. Prepare 1 tsp of coriander powder
11. It’s to taste of Salt
12. It’s 1 tsp of cumin seed
13. Prepare 1/2 cup of oil
14. It’s 1 tsp of chilli flakes

Step to make Prawn Karhai:

1. First clean the prawns by water anf fry in a little amount of oil
2. Now separate it from oil and keep aside
3. Take oil in a pot add grind onion and ginger garlic paste. fry it then add chopped green chilli.cook till onion become translucent.
4. Now add chopped onion and cook in medium flame till it become soften.
5. Add black pepper, cumin powder, coriander powder, red chilli flakes, red chilli powder and salt
6. Bhunify all spices till oil appears on top.
7. Add fried prawns on it.and cook in low flame
8. Add green chillies (jalapinos). cover the lid. cook 5 then dish out
9. Our eid dish is ready to ear. serve hot with chapati or plain rice.

So that’s going to wrap it up with this exceptional food Prawn Karhai. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!