Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Zongzi Chinese dragon boat festival. It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The iconic festival food is Zongzi (sticky rice. Cantonese Pork Belly Zong Zi, Happy the Dragon Boat Festival! Every year when Dragon Boat Festival comes, in many Chinese cities there will be dragon boat racing.

See all festivals See all festival Why do Chinese people eat zongzi during duanwujie? And what has this to do with Dragon Boats?

The Ingredients needed to make Zongzi Chinese dragon boat festival:

1. Prepare of Glutinous rice 300g reed /bamboo leaves 20 pieces
2. It’s 30 g of sugar
3. You need 30 g of Chinese date
4. It’s 15 g of raisin
5. Prepare as needed of hemp roap

The Dragon Boat Festival (Duanwu Festival, Duānwǔ Jié, Double Fifth, Tuen Ng Jit) is a traditional holiday that commemorates the life and death of the famous Chinese scholar Qu Yuan (Chu Yuan). The festival occurs on the fifth day of the fifth month on the Chinese lunisolar calendar. Among these customs are dragon boat racing, eating zongzi, wearing a perfume pouch, tying five-colour silk thread and hanging mugwort leaves and calamu Hanging Chinese mugwort and calamus during the Dragon Boat Festival is an old practice that is Zongzi (粽子) is one of the most common treat

Step to make Zongzi Chinese dragon boat festival:

1. Soak rice in water for at least one night.
2. In another bowl,soak the dry leaves in water for at least one night.
3. 3.put the sugar into the rice, stir for a while until it melt. 4.Fill the rice into the leaves, put a date or several raisins in the center
4. 5.Fasten with a rope.
5. 6.Boil in water for about 80minabout 120g each  Zongzi.

These are sticky rice dumplings that are filled with rice, beans, and other ingredient The Dragon Boat Festival is a celebration where many drink realgar wines (xiong huangjiu), eat rice dumplings (zongzi), take long walks, hang Traditionally, Chinese citizens would throw bamboo leaves filled with cooked rice into the water while today the custom is to eat rice dumplings and tsung. Traditions of the Dragon Boat Festival. At the time of Warring A popular tradition associated with the Dragon Boat Festival is eating sticky rice dumplings called zongzi. They are often given out as small gift

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