Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Glutinous Rice Balls (Ronde). It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Glutinous Rice Balls (Ronde):

1. You need of Gloutinous balls
2. It’s 100 g of flour
3. You need 2 tbsp of rice flour
4. You need of Salt
5. It’s of Water
6. You need of Food coloring
7. You need of Filling
8. You need 30 g of unsalted peanut (roasted)
9. It’s of Salt sugar
10. It’s of Soup
11. It’s of Unpealed ginger and red ginger (grilled)
12. It’s of Rock sugar
13. It’s of Water

Step to make Glutinous Rice Balls (Ronde):

1. Roast unsalted peanut and when it cools, sprinkles some salt.
2. Grill the unpealed ginger and red ginger. Then smash until it crack. Bring them to boil. Put some rock sugar in the
3. (While waiting for the soup to be boiled) Mix flour and rice flour and a pinch of salt with water until its dull. If youd like to get pink balls, drop 1 or 2 red food coloring in the dough.
4. Make a ball with any size you want (to avoid stickiness, dont forget to always sprinkle your hands with flours).
5. Grind the salted roasted peanut, mix with sugars and taste as preference. (I made small of peanut balls before they were put inside the glutinous balls).
6. Put the peanut balls into the glutinous rice ball Then, bring them to boil (floating).
7. Pour the ginger soup into the the ball

So that’s going to wrap it up with this special food Glutinous Rice Balls (Ronde). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!