
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Texs Pizza Dough π. It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Texs Pizza Dough π:
- Prepare 1 1/2 cup of plain flour
- It’s 1 cup of lukewarm water
- You need 1/2 tbsp of dry active yeast
- You need 1 tsp of sugar
- It’s 1/2 tsp of salt
- You need 2 tbsp of olive oil
- Prepare 1 tbsp of sliced black olives (optional)
- Prepare of your favourite Italian herbs (optional)
Step to make Texs Pizza Dough π:
- In a mixing bowl, dissolve the yeast and sugar in the warm water
- Beat in 1 cup of the flour
- Combine the rest of the flour with the oil, salt, herbs, and olives, then add to the bowl. Mix until you have a dough that is elastic, but easy to handle. Add a little more flour or water if necessary. Transfer the dough to an oiled bowl.
- Cover the bowl with cling film. Allow to prove for at least 2 hours at room temperature, or until the dough has doubled in size
- Flick the dough so that it begins to drop, almost to it a original size. Remove from bowl and place on your oiled work surface. Knead then form into a long brick shape
- Divide into as many equal-sized pieces as you like according to the size of pizza you want
- Form into equal size balls and allow to prove again for at least 30 mins
- Cut and divide into smaller balls if necessary. Then take any dough balls you arent ready to use, wrap in cling film then freeze
- Shape with a rolling pin first, then your hand Make sure the middle is thinner by working outwards with your finger Transfer to a baking tray or pizza stone.
- Add your favourite toppings and herbs while on the tray
- Cook at 220Β°C/gas mark 7 (425Β°F) on the bottom shelf of the oven, for approximately 15-25 minutes (rotating the tray halfway through) or until the crust is golden brown
So thatβs going to wrap it up with this exceptional food Texs Pizza Dough π. Thank you very much for reading. I am sure that you can make this at home. Thereβs gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!