
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Gs Bread Pudding. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients needed to make Gs Bread Pudding:
- Prepare 250 g of wheat bread with crust, dry/stale
- You need 150 g of rye bread with crust, dry/stale
- You need 4 of large eggs with yolk
- You need 4 cups of skimmed milk
- Prepare 1 1/2 cups of white sugar
- Prepare 1/2 cup of table cream (18% M.F.)
- It’s 1 cup of golden raisins
- It’s 2 tsp of nutmeg powder
- Prepare 2 tsp of vanilla extract
- You need 1 tsp of lime juice
Step to make Gs Bread Pudding:
- In a large mixing bowl, whisk eggs, milk, sugar, cream, nutmeg, vanilla, and lime juice until fully combined.
- Break wheat and rye breads into 1-inch pieces and add to bowl. Mix until bread chunks are evenly coated and spread out.
- Allow mixture to sit and soak up for about 30 minutes, then add raisins and give it a final spin.
- Lightly coat a 9×13 baking dish with butter or non-stick cooking spray. Pour in mixture and spread evenly.
- Preheat oven to 350°F (180°C). Bake on middle rack for 50-60 minute The center should rise and the top should bronze evenly.
- Your bread pudding is ready! Take out and allow to cool for 30 minutes before digging in.
So that’s going to wrap it up with this exceptional food Gs Bread Pudding. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!