Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Authentic Pad Thai. It is one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Authentic Pad Thai:

1. You need of Sauce
2. Prepare 6 Tbsp of light brown sugar,
3. You need 6 Tbsp of tamarind paste or rice vinegar,
4. Prepare 4 Tbsp of fish sauce or Thai Taste - Vegan Fish Sauce
5. Prepare 2 Tsp of dark soy sauce
6. It’s of Pad Thai
7. Prepare of Instant rice noodles (Mama brand)
8. You need 400 g of king prawns / sliced mushrooms,
9. It’s 2 tsp of Thai red chilli flakes or normal chilli flakes (use less for mild),
10. Prepare 2 of spring onions roughly chopped,
11. You need 1 of English shallot, sliced,
12. Prepare 2 of eggs whisked (you can omit this to make it vegan),
13. You need 1 Tbsp of oil (we recommend peanut oil),
14. It’s Handful of beansprouts,
15. Prepare 2-3 of garlic cloves, crushed,
16. You need of Tofu
17. Prepare 4-6 tbsp of crushed peanuts,
18. You need 1 block of tofu drained, pressed and cut into 1 inch cubes,
19. You need 1 of lime, juiced
20. You need of Freshly cracked black pepper,
21. It’s 1/3 cup of cornflour
22. Prepare of Garnish Examples Handful of chopped coriander,1 spring onion chopped, lime wedges

Step to make Authentic Pad Thai:

1. Soak noodles in boiling water for 10 minutes until soft, drain the
2. Make pad thai sauce by placing ingredients in a small saucpan over a low/medium heat. Once the sauce thickens, add 1 tbsp of water, mix and set aside.
3. In a seperate bowl, add the cornflour and black pepper and mix, add the tofu until pieces are coated.
4. In a wok on a medium heat, add 1 Tbsp oil, garlic, chilli flakes and prawns (or mushrooms), spring onions, shallot and tofu. Cook for 4 minutes or until tofu is slightly browned on all side Set aside on a seperate plate.
5. Add 1 Tbsp oil in the wok, add whisked eggs and mix until cooked/resembles scrambled eggs (if you are vegan go to step 6)
6. Add drained noodles, beansprouts and sauce and toss until egg and sauce coats the noodles,
7. After 5 minutes add prawns/mushrooms/tofu mixture, 2-3 Tbsp of crushed peanuts and lime juice, toss for a final time
8. Serve immediately and garnish.

So that’s going to wrap it up with this special food Authentic Pad Thai. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!