Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Salmon with Caramelized Pears and Onion It is one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Salmon with Caramelized Pears and Onions:

1. It’s 2 of Salmon fillets
2. It’s of salt
3. Prepare of ground black pepper
4. You need 1 tbsp of olive oil, extra virgin
5. You need of Caramelized pears and onions
6. You need 1 cup of onion, chopped
7. Prepare 2 of danjou pear, chopped
8. Prepare 3 tbsp of granulated sugar
9. Prepare 1/2 cup of water
10. It’s 3 tbsp of butter

Step to make Salmon with Caramelized Pears and Onions:

1. Preheat oven to broil.
2. Cook salmon until about 1/4 of the bottom turns light pink.
3. Pat salmon dry and season with salt and pepper.
4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
7. Broil salmon for 13 minute
8. Once the butter has melted add in the onions, pears, and sugar.
9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

So that’s going to wrap it up with this exceptional food Salmon with Caramelized Pears and Onion Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!