Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Gluten Free Prawn Pad Thai. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Gluten Free Prawn Pad Thai:

1. It’s 20 of tiger prawns
2. Prepare 1/2 of courgette
3. Prepare 1 of red pepper
4. You need 1 of red onion
5. You need 1 tsp of garlic
6. It’s 1 tsp of fresh chopped chilli
7. It’s 1 tsp of fresh ginger
8. Prepare 1 tbsp of dark soy sauce
9. It’s to taste of Fish sauce
10. It’s 1 of lemon juice
11. It’s 1 tsp of honey
12. You need of Salt and pepper
13. You need 2 bunches of soaked glass noodles
14. It’s of Chopped peanuts and cashews

Step to make Gluten Free Prawn Pad Thai:

1. Stir fry your veg until soft, add in your prawns and 3/4 cook.
2. Add your sauce (chilli, garlic, ginger, soy, fish sauce, lemon and honey) and reduce, cooking the prawns through.
3. Add your nuts and mix well. Season to taste and add your glass noodle
4. Cool for two minutes and serve. Garnish with coriander

So that’s going to wrap it up with this special food Gluten Free Prawn Pad Thai. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!