Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Honey Chicken teriyaki. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Honey Chicken teriyaki:

1. Prepare 2 of Chicken thigh meat
2. It’s 1 pinch of of each Salt and pepper
3. You need 1 of Vegetable oil
4. You need 2 tbsp of ●Sake
5. Prepare 1 tbsp of ●Mirin
6. You need 1 1/2 tbsp of ●Honey
7. It’s 3 tbsp of ● Soy sauce
8. You need 1 of add as much (to taste) sides (lettuce, rice, cherry tomatoes, etc)

Step to make Honey Chicken teriyaki:

1. Season both sides of the chicken thigh meat with salt and pepper.
2. Mix the ● ingredient
3. Add 1 to 2, and set it aside for a while.
4. Heat the vegetable oil in a frying pan, and cook the drained chicken from step 3 for 2minutes over medium heat.
5. Turn the chicken Its done if the skin is nicely browned.
6. Add the leftover marinade in the bowl from step 3 to the pan, and simmer to reduce for about 5 minute
7. Turn the chicken over again, and cook the skin side for about 2 minutes until golden brown.
8. Take the chicken out of the pan, cut into large bite sized pieces and plate. Add rice, lettuce, cherry tomatoes, etc. and you have a one-plate lunch.

So that’s going to wrap it up with this exceptional food Honey Chicken teriyaki. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!