Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Bean Sprouts Teriyaki Hamburger It is one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Bean Sprouts Teriyaki Hamburgers:

1. You need 400 grams of Combined ground beef and pork
2. Prepare 1 pinch of of each △ Salt, pepper, nutmeg
3. It’s 2/3 cup of bread crumbs, 1/4 cup milk ★ Panko, milk
4. You need 1 of ★ Egg
5. It’s 1 tbsp of ◎Flour
6. You need 1 bag of ◎ Bean sprouts (chopped)
7. Prepare 10 of leaves ▲ Shiso leaves (chopped)
8. It’s of For the teriyaki sauce
9. Prepare 2 tbsp of of each Sake, sugar
10. It’s 3 tbsp of of each Mirin, soy sauce

Step to make Bean Sprouts Teriyaki Hamburgers:

1. Wash the bean sprouts and chop into 1-2 cm piece Roughly chop the shiso leaves as well.
2. Add △ (salt, black pepper, and nutmeg) to the ground meat and knead thoroughly.
3. Combine the ★ , ◎ , eggs, and shiso leaves together.
4. Knead thoroughly.
5. Mold into your desired portion
6. Once you flip them over, cover with a lid and steam over low heat for 6-7 minute
7. Blot out excess fat and water with a paper towel.
8. Add sake, sugar, and soy sauce in order, boil for 1-2 minutes over medium heat, and you are done!

So that’s going to wrap it up with this exceptional food Bean Sprouts Teriyaki Hamburger Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!