Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Jamaican Cocktail Bread Pudding. one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Jamaican Cocktail Bread Pudding:

1. Prepare 12 slice of Bread (Cut in small cubes)
2. It’s 2 tbsp of ground cinnamon
3. Prepare 1 can of fruit cocktail mix (drained)
4. It’s of Custard
5. Prepare 1 tsp of ground nutmeg
6. Prepare 2 quart of Cows Milk
7. You need 5 medium of eggs
8. You need 2 1/2 cup of granulated sugar
9. You need 1 can of evaporated milk
10. Prepare 1 2/3 tbsp of vanilla
11. You need 1/2 cup of rum or rum cream
12. You need 1/2 cup of sherry
13. Prepare 1/2 tsp of salt
14. It’s of Glaze
15. It’s 1/2 cup of orange juice
16. It’s 1 tbsp of butter
17. You need 2 tbsp of sugar
18. You need 1/2 oz of rum (optional)

Step to make Jamaican Cocktail Bread Pudding:

1. Heat oven at 350 ° F
2. Grease a med bread pan with butter
3. Combine bread cubes, cocktail mix and cinnamon in a container.
4. Place coated cubes and fruits in Greased pan.
5. Heat and cool milk then mix with all other ingredients for custard.
6. Pour milk mixture over bread cube
7. Allow to rest for 15-20mins so cubes may absorb the custard.
8. Bake for 45-50mins
9. Combine ingredients for glaze over flame in a small saucepan until slightly thicken.
10. Take pudding from oven, brush with glaze and put to cool.
11. ENJOY with a scoop of your favorite ice cream -)

So that’s going to wrap it up with this exceptional food Jamaican Cocktail Bread Pudding. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!