Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Sausage Cheese Keish. It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Sausage Cheese Keish:

1. You need 1 packages of Pillsbury Crescent Rolls
2. You need 1/2 packages of Hillshire Lil Smokies
3. Prepare 2 large of eggs
4. It’s 3 cup of Shredded Sharp Cheddar Cheese
5. Prepare 1 small of onion
6. It’s 2 tbsp of sofrito
7. You need 2 tbsp of recanto
8. It’s 1 tbsp of black pepper
9. You need 1 packages of sazon
10. Prepare 1 tbsp of minc garlic

Step to make Sausage Cheese Keish:

1. On top of stove, medium heat, 2 tablespoons olive oil. Add chop onion, sausage and garlic. Add coniments and brown .
2. Shredded cheese and add egg. Scramble. Drain pan with meat. In muffin pan, spray with Pam. Place strips of the Pillsbury dough in bottom of each muffin, take dough and place around muffin pan. Basically hand work the dough in the muffin pan, like a cupcake holder.
3. By hand about a pinch of shredded cheese for first layer, then tsblespoon of meat and 2 tablespoons of egg. Cook at 350 in oven until brown for about 15 minutes, check with toothpick. Depending on the size of your muffin pan will be possible longer cook time. Serve for breakfast or quick snack.

So that’s going to wrap it up with this exceptional food Sausage Cheese Keish. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!