Recipe: Delicious 1-Pan Easy Chicken Pot Pie Bake

Recipes 1 pan

1-Pan Easy Chicken Pot Pie Bake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 1-Pan Easy Chicken Pot Pie Bake. one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make 1-Pan Easy Chicken Pot Pie Bake:
  1. Prepare 3 cups of shredded deli rotisserie chicken
  2. Prepare 2-10.5 oz of cans cream of chicken soup
  3. You need 2 cups of Colby jack cheese
  4. Prepare 3 cups of frozen veggies (corn carrots and peas)
  5. It’s 2 tablespoons of melted butter
  6. Prepare 1 can of buttery grands biscuits
  7. It’s to taste of Salt, pepper, garlic and onion powder, and Italian seasoning
Step to make 1-Pan Easy Chicken Pot Pie Bake:
  1. Preheat oven to 375. Lightly grease a large cast iron skillet or 13x9 baking dish.
  2. Mix chicken, soup, cheese, veggies and spices in a mixing bowl. spread into pan.
  3. Cut biscuits into quarters and toss in melted butter. Place on top the mixture in baking pan. Bake 20 minutes until biscuits are cooked fully through. Garnish with melted butter and herb

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