Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Fried Chicken with MASECA. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Fried Chicken with MASECA:

1. You need 10 pieces of Chicken
2. You need 1 1/2 cup of MASECA Corn Flour
3. It’s 3 tablespoons of salt
4. You need 3 tablespoons of pepper
5. It’s of Oil

Step to make Fried Chicken with MASECA:

1. Use a large ziplock bag and add all the dry ingredients and mix around
2. Put your rinse and drained THAWED Chicken pieces in the bag, and shake the bag around to get all the mix ingredients on the chicken.
3. Let it sit for at least 1 hour in the bag with the dry ingredients
4. Heat up your pot or skillet, add plenty of oil (its fried chicken)
5. Leave your heat at medium heat and add your chicken pieces, one by one, carefully so you dont get burned.
6. Turn your pieces every 7 mins or less until theyre perfectly golden brown all around.
7. When desired crunch and golden color is achieved, pull your chicken out and drain excess oil.
8. PS do not over crowd your pot of oil with chicken. Its ok to fri in batche
9. Youre chicken is all cooked, crunchy, and golden brown ready to be served with your favorite side.. I love mashed potatoes and green beans with bacon 🙈
10. PSS Here is a pic of MASECA Flour in case you were wondering )

So that’s going to wrap it up with this exceptional food Fried Chicken with MASECA. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!