Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Blueberry Bread Pudding. It is one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

Blueberry bread pudding baked with a homemade golden sauce is a rich and tasty dessert for special occasion This delicious blueberry bread pudding is made with fresh blueberrie Try this recipe for tasty blueberry bread pudding – your family will love it!

Its not to sweet so go ahead and top it with the easy caramel sauce. This is good for Breafast, Brunch or Dessert! Blueberry Bread Pudding. this link is to an external site that may or may not meet accessibility guideline ,,This is gonna be good,, dont mess it up with to much sugar,, this most delicious homemade country style soul food recipe is just one step past my basic.

The Ingredients need to make Blueberry Bread Pudding:

1. Prepare 10 slices of bread
2. It’s 2 pound of bluberries
3. You need 3-4 of eggs
4. Prepare 1/2 cup of heavy cream or….less if using 1/2
5. You need of Up to 4 tablespoons vanilla extract
6. It’s of Up to 1.5 tablespoons almond extract
7. You need 5 tablespoons of truffle honey
8. Prepare of Truffle butter
9. You need of Blue agave instead of sugar
10. It’s of Confection sugar

Blueberry bread pudding with seasonal summer peache Toasted pieces of brioche soak in a sweet cream then are topped with the fruit. This dessert casserole is baked in a water bath to create a. Bread pudding started as a clever way to use up stale bread.

Step to make Blueberry Bread Pudding:

1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom fir
2. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
3. Then once the bread covers the bottom of the pan, start loading the beautiful blueberrie
4. Add some confection sugar on top of the blueberrie
5. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
6. Bake for 45 minutes at 350°, take out and allow to cool.
7. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.

Unfortunately, most recipes call for heaps of white bread, sugar, and cream - which doesnt feel so clever or healthy. We understand - this is one dessert you just cant pass up. The good news is, Blueberry Bread Pudding takes a light twist on a classic indulgence. Bread pudding is easy to make and an economical way to use up stale sourdough bread. This version has plenty of creamy custard, studded with colorful low-FODMAP blueberrie

So that’s going to wrap it up with this exceptional food Blueberry Bread Pudding. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!