
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Blueberry Bread Pudding. one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou
The Ingredients needed to make Blueberry Bread Pudding:
- Prepare 10 slices of bread
- It’s 2 pound of bluberries
- It’s 3-4 of eggs
- It’s 1/2 cup of heavy cream or….less if using 1/2
- Prepare of Up to 4 tablespoons vanilla extract
- You need of Up to 1.5 tablespoons almond extract
- Prepare 5 tablespoons of truffle honey
- It’s of Truffle butter
- It’s of Blue agave instead of sugar
- Prepare of Confection sugar
Step to make Blueberry Bread Pudding:
- Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom fir
- Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
- Then once the bread covers the bottom of the pan, start loading the beautiful blueberrie
- Add some confection sugar on top of the blueberrie
- Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
- Bake for 45 minutes at 350°, take out and allow to cool.
- Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
So that’s going to wrap it up with this exceptional food Blueberry Bread Pudding. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!