Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Slow Roasted Garlic-Soy Sauce Pork Chop. one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Slow Roasted Garlic-Soy Sauce Pork Chop:

1. It’s 6 Pounds of Leg Pork Chop
2. You need 10 of Garlic Cloves
3. You need 7 Oz. of Soy Sauce
4. You need 3.5 Oz. of Garlic Paste
5. It’s 3.5 Oz. of Sugar
6. You need To Taste of Salt
7. It’s To Taste of Black Pepper

Step to make Slow Roasted Garlic-Soy Sauce Pork Chop:

1. Place the Garlic Paste in a bowl, add Soy Sauce, Sugar and mix well.
2. Cut the Garlic Cloves in long piece
3. Wash the Leg Pork Chop with plenty of Lay it over a baking tray. Make small incisions with a fruit knife and stick the Garlic pieces inside the meat as shown in the picture.
4. Pour the Garlic-Soy Sauce over the Pork Chop. Let it rest for at least one hour in the fridge.
5. Roast the Pork Chop at the grill at low heat for 10 min on each side.
6. Take the remaining juice and cook it at low heat until caramelized. You need to stir non-stop while cooking.
7. Take the Pork Chop out of the grill and place it back on the baking tray. Pour the caramelized juice
8. Bake for 2 hours at 350 Fahrenheit, turn it around and bake for another 2 hour Increase the heat to reach 550 Fahrenheit and bake for 20 min on each side. Here is the trick, save some juice and pour it over every time you turn the Pork Chop. This will enhance the flavor of your cut.
9. Cut, mix everything with the remaining gravy and you are all set to serve!

So that’s going to wrap it up with this exceptional food Slow Roasted Garlic-Soy Sauce Pork Chop. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!