Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Fluffy Aburaage and Wakame Seaweed Miso one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Fluffy Aburaage and Wakame Seaweed Miso Soup:

1. It’s 700 ml of Water
2. Prepare 1 of Aburaage
3. You need 1/2 tbsp of Dried wakame seaweed
4. Prepare 2 tsp of Dashi stock base
5. It’s 2 1/2 tbsp of Miso
6. You need 1 of Boiling water (to remove excess oil from aburaage)

Step to make Fluffy Aburaage and Wakame Seaweed Miso Soup:

1. De-grease the aburaage by quickly pouring on a liberal amount of hot Once cooled, slice into 2 cm wide matchstick
2. In another pot, add the dashi stock base and dried wakame seaweed into boiling
3. When the wakame seaweed is rehydrated, add the aburaage.
4. Dissolve in the miso when the aburaage becomes fluffy. Bring the soup to a gentle simmer, and youre done!

So that’s going to wrap it up with this exceptional food Fluffy Aburaage and Wakame Seaweed Miso Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!