Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crab Shaomai. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Crab Shaomai:

1. You need 300 g of minced pork
2. You need 20 cm of spring onion
3. It’s 3 tablespoon of tapioca starch (any starch ok)
4. You need 1/2 tablespoon of oyster sauce
5. It’s sheet of shaomai
6. You need 1 of small tin crab

Step to make Crab Shaomai:

1. Chop spring onion. This is easy way to chop spring onion.
2. Mix all ingredients with hand.
3. Make a circle with your thumb and forefinger and place the shaomai sheet on it. Put meat mixture on it and make shape
4. Steam for 5 minutes in pressure pan or 15 minutes in steam pan.
5. Eat with soy sauce with Japanese mustard. 💝🇯🇵Enjoy!

So that’s going to wrap it up with this exceptional food Crab Shaomai. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!