Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crab Shaomai. It is one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Crab Shaomai:

1. It’s 300 g of minced pork
2. Prepare 20 cm of spring onion
3. Prepare 3 tablespoon of tapioca starch (any starch ok)
4. You need 1/2 tablespoon of oyster sauce
5. You need sheet of shaomai
6. Prepare 1 of small tin crab

Step to make Crab Shaomai:

1. Chop spring onion. This is easy way to chop spring onion.
2. Mix all ingredients with hand.
3. Make a circle with your thumb and forefinger and place the shaomai sheet on it. Put meat mixture on it and make shape
4. Steam for 5 minutes in pressure pan or 15 minutes in steam pan.
5. Eat with soy sauce with Japanese mustard. 💝🇯🇵Enjoy!

So that’s going to wrap it up with this exceptional food Crab Shaomai. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!