Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Tofu and Egg Fluffy-Don. one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Tofu and Egg Fluffy-Don:

1. You need 2 of donburi bowls worth Cooked rice
2. It’s 300 grams of Silken Tofu
3. You need 2 of Egg
4. Prepare 2 tbsp of ★Soy sauce
5. It’s 2 tbsp of ★Sugar
6. Prepare 1 tbsp of ★Mirin
7. You need 1 of ★Dashi stock granules
8. Prepare 1 tbsp of Vegetable oil
9. It’s 2 of sheets for onigiri Dried seaweed (to your liking)
10. You need 1 pinch of Ichimi chili pepper powder (to your taste)

Step to make Tofu and Egg Fluffy-Don:

1. Drain excess water from tofu by microwaving for 1.5-2 minutes (600 W), use paper towel to pat dry.
2. Heat vegetable oil in a pan, start pan-frying the tofu and crumble.
3. When Step 2 is ready, add the ★ ingredient You dont have to worry about the water that comes out from the tofu.
4. Add beaten eggs and quickly mix thoroughly. It is done when the eggs are cooked to your liking.
5. Top it over a bowl of hot rice. Garnish with dried seaweed and ichimi spice. It might be easier to eat with a spoon.

So that’s going to wrap it up with this exceptional food Tofu and Egg Fluffy-Don. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!