Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Stove Top Beef Stew. one of my favorites . For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Stove Top Beef Stew:

1. It’s 2 lb of Lean Beef Stew Meat
2. Prepare 4 large of Red Skin Potatoes
3. Prepare 2 cup of crinkle cut carrots
4. You need 32 oz of Beef Stock
5. Prepare 2 cup of Jasmine Rice
6. Prepare 2 cup of Flour
7. Prepare 2 tbsp of Lemon Pepper
8. It’s 1 tbsp of Seasoning Salt
9. You need 1 tbsp of Black Pepper

Step to make Stove Top Beef Stew:

1. Wash and pat dry Stew Meat
2. Season Stew Meat With Your Seasonings
3. Shake Stew Meat In Flour
4. Heat Cast Iron Skillet With Enough Canola Oil To Coat Bottom Of Skillet
5. Place Stew Meat In Skillet and Brown On All Side Remove Meat And Drain On Paper Towel. Wash Out Skillet And Put Stew Meat Back In Skillet.
6. Pour 16oz Of Beef Stock In Skillet. Turn heat to mefium high and bring to a boil stirring occasionally.
7. Clean and Cut up the potatoes in cubes keep skin on potatoe Put potatoes and carrots into skillet stir into stew meat and gravy mix. Pour 4oz of beef stock in and lower heat to bring to a simmer.
8. Cook rice according to directions on bag.
9. Allow to simmer while stirring occasionally for 90 minutes or until your potatoes and carrots are tender.
10. You can use the remaing stock if you would like a more brothy stew rather than a thicker gravy feel.
11. Pour stew over rice and serve while hot.

So that’s going to wrap it up with this exceptional food Stove Top Beef Stew. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!