Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, No Oven Chocolate cake. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

Moist Chocolate Cake and Cupcakes Recipe [ No Oven - No Electric Mixer ]. This No-Oven Chocolate Cake Recipe Only Needs Three Ingredients To Make. We found ourselves lucky to find this no-oven chocolate cake recipe by YouTuber Ninos Home.

And thus, this no-oven chocolate cake is going to become your best friend ever. If you were going to start on that diet today, I am truly sorry. Now, this uber-cool no-oven chocolate cake is yum and literally so so easy.

The Ingredients need to make No Oven Chocolate cake:

1. It’s of Whole Wheat Flour
2. You need of Cocoa Powder
3. Prepare of Baking Soda
4. You need of Salt
5. Prepare of Caster Sugar
6. You need of for Wet Ingredients
7. It’s of Water
8. You need of Flavourless Oil
9. It’s of Vinegar
10. It’s of Instant coffee powder
11. You need of vanilla essence
12. You need of for Chocolate Frosting
13. It’s of Dark Chocolate
14. You need of Fresh Cream
15. Prepare of Additional cream to make a chocolate drip frosting
16. Prepare of chocolate shavings
17. You need of mint leaves for garnish

Also you can learn here How to make cake in pressure cooker which are without oven cake recipe. Tu se lahko naučite čokoladne torte Super Moist brez pečice z enostavno receptu za torto iz čokolade. If youve ever made chocolate mug cake, this is essentially the same idea, only its a larger serving and doesnt require milk, butter (though its optional), or egg So this is also a bonus vegan dessert!

Step to make No Oven Chocolate cake:

1. First mix whole wheat flour, cocoa powder, baking soda, salt. If using regular sugar, measure it and powder it. Sieve all the ingredients in a bowl.
2. Mix all the wet ingredient 


 Grease a Cake mould.
3. Before you mix all the ingredients, it is important to pre heat the kadhai. Take a heavy bottom kadhai, add salt at the bottom keep a stand of at least 1 inch height. Cover it Heat on high flame for 5-7 minute
4. When the Kadhai has been pre heated, mix the dry ingredients into the wet ingredients to make a smooth batter. Make sure you do not over mix the batter.
5. Pour this batter immediately in to the baking / cake tin place it instantly on the stand in the Kadhai. Cover it.
6. Cook on medium high flame for the first 10 minutes then reduce the flame to low and cook for the next 20 to 25 minute This time depends on the size of the tin. After 30 mins, check the centre of the cake using a skewer. If it comes clean mean cake is done.
7. Remove from the Kadhai and let it cool for about 5 minute Brush the top with milk, this will soften the top. Cool the cake further and then unmould and cool on a wire rack. Cover it using a muslin cloth so that it doesn’t dry out.
8. Do the frosting when cake cools down. Garnish with some chocolate shavings, cherry and mint leave
9. Cut as desired and serve

Recipe for eggless chocolate cake - steamed chocolate cake with icing. One of the many requests I get is asking me to publish a cake recipe that does not need an oven. After many tries, I am happy to post this recipe for steamed chocolate cake with icing. Chocolate cake in cooker turns out very soft and spongy and the procedure is very easy and the results are absolutely amazing… We often make cakes in oven but we all do not know how to operate an oven or do not have any oven and these cake recipes are for those who would like to try out the. So you need not to worry Chef Nadeem has shared this wonderful cake recipe.

So that’s going to wrap it up with this exceptional food No Oven Chocolate cake. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!