
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Chicken Stir-fry. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou
The Ingredients need to make Simple Chicken Stir-fry:
- Prepare 1 of chicken breast, cut into short strips
- You need 1 tbsp of hazelnut oil
- Prepare of Ground black pepper
- Prepare 1 tbsp of cold-pressed rapeseed oil
- It’s 2 cloves of garlic, chopped
- Prepare 1 of fresh red chili, sliced (I leave the seeds in but that’s optional)
- Prepare 1 tsp of ginger purée
- Prepare 2 of spring onions, sliced diagonally
- Prepare 1 of red onion, sliced
- It’s 1 of red pepper, sliced
- Prepare 80 g of sweet corn
- Prepare 30 g of cup mushrooms, sliced
- Prepare 30 g of chestnut mushrooms, sliced
- You need 50 g of mange tout
- It’s 50 g of tender-stem broccoli
- It’s 1 of carrot, sliced into thin batons
- Prepare 1 tbsp of soy sauce (I use Pearl River Bridge dark) of a flavour you like
- Prepare 1 (120 g) of packet black bean sauce
- You need 300 g of ready-to-wok noodles
- It’s of Fresh coriander, chopped
Step to make Simple Chicken Stir-fry:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
- Serve immediately onto warmed plates, sprinkling on some coriander.
So that’s going to wrap it up with this special food Simple Chicken Stir-fry. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!