Recipe: Appetizing Fried rice

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Fried rice

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Fried rice. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Whip up a wholesome dinner in a flash with our simple fried rice recipe Fried rice is a takeout favorite, but its also quick and easy to make at home. Its a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftover

The Ingredients need to make Fried rice:
  1. Prepare of Rice
  2. Prepare of Carrot
  3. You need of Green beans
  4. Prepare of Red pepper
  5. Prepare of Scotch bonnet
  6. It’s of Onion
  7. It’s of Curry(ducros)
  8. It’s of Seasoning
  9. You need of Salt
  10. It’s of Vegetable oil

I want to dedicate this dish to Bergy, whose recipe AM Bs Indonesian Mehoon. Fried rice often ends up being an afterthought. But heres the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kind

Step to make Fried rice:
  1. On a medium heat put your pot on fire and pour water to boil. After boiling pour the water into the rice that is inside the rubber and close it for about 15minute.
  2. Wash the rice with cold water and keep it inside the coolerder to drained the remaining water
  3. In a saperated pot boil and fry your meat with seasoning and salt. After frying keep the water aside, is going to be used when cooking the rice.
  4. Set another pan on fire and pour some oil and onion,fry for some minute.
  5. Blend your scotch bonnet, red pepper, and onion pour into the pot and continue to stir it. After some time remember we are going to use the meat water, add curry,seasoning and salt to taste.
  6. After some minute the water has start to boiled pour your rice and close the pot leave it to cook very well, when the water remain small to cook pour your carrot and green bean
  7. At the last minute to cook, pour your onion and close the pot to cook well then bring the pot down. Done ready to eat

And fried rice can be soggy and tasteless if its not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. You know when you think back to your childhood. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the.

So that’s going to wrap it up with this exceptional food Fried rice. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!