Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Basil Chicken Piccata with Grainy Mustard. It is one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Basil Chicken Piccata with Grainy Mustard:

1. Prepare 2 of Chicken tenders
2. It’s 1 tsp of ●White wine or sake
3. You need 1 dash of ●Salt and pepper
4. Prepare 2 tsp of ○Mayonnaise
5. It’s 1/2 clove of ○Garlic (grated)
6. Prepare 2 tsp of ○Japanese mustard
7. Prepare 1/2 of ★Beaten egg
8. You need 2 tsp of ★Grainy mustard
9. Prepare 1/2 clove of ★Garlic (grated)
10. It’s 1/2 tbsp of ☆Cake flour
11. It’s 1/2 tbsp of ☆Katakuriko (potato starch flour)
12. Prepare 1 of Olive oil

Step to make Basil Chicken Piccata with Grainy Mustard:

1. Remove the sinew from the chicken tender Cut with a knife to spread them out to a bigger size. Rub with the ● ingredient
2. Grate 1 clove of garlic and divide into 2 portion Combine the ○ ingredients (for pre-seasoning).
3. Gently dry off excess moisture from the Step 1 chicken. Spread the chicken with the combined ○ ingredients from Step 2.
4. Combine the ingredients and combine the ingredients in separate bowl Coat the chicken with the ingredients and then dip into the ingredient
5. Heat olive oil in a frying pan and slowly cook Step 4 on low heat while covered with a lid. Flip them over and cook the same way until browned.

So that’s going to wrap it up with this special food Basil Chicken Piccata with Grainy Mustard. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!