Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Fried Rice. one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Whip up a wholesome dinner in a flash with our simple fried rice recipe Fried rice is a takeout favorite, but its also quick and easy to make at home. Its a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftover

The Ingredients need to make Fried Rice:

1. Prepare 3/4 kg of Pishorri Rice
2. Prepare 1/2 teaspoon of salt
3. It’s 3 Tablespoon of cooking oil
4. It’s 1 of large Onion
5. You need 3 of Ripe tomatoes
6. It’s 3 pieces of Royco cubes
7. You need 200 ml of water
8. You need 2 pieces of garlic

The exact rendition depended on what needed to be cleared out of the. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat youve got in the fridge for a perfect quick snack or light supper. Fried rice often ends up being an afterthought. But heres the thing — really good fried rice can totally handle the spotlight.

Step to make Fried Rice:

1. Pick your rice fir
2. Place your well round chopped onions into the hot oil on a sufuria
3. Turn untill golden brown color is obtained
4. Add your garlic
5. Add tomatoes turn bit by bit as you add royco cubes then cover to simmer for 5minute
6. Add your Pishorri rice,cover well as you turn it well with time for it not to stick at the bottom of your sufuria.
7. Add the water into the mixture then leave it to simmer for 10 minute..
9. Do this for 15minutes it will be ready..Allow it to cool somewhere then you can serve it in accompaniment with a drink…

In fact, it wants to be front and center, filling your dinner plate with all kind This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe AM Bs Indonesian Mehoon. And fried rice can be soggy and tasteless if its not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

So that’s going to wrap it up with this exceptional food Fried Rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!