Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Christmas Fruit Tiramisu Cake. It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Christmas Fruit Tiramisu Cake:

1. Prepare 20 cm of Chiffon cake (20 cm diameter round cake)
2. It’s 250 grams of Mascarpone cheese
3. You need 200 ml of Heavy cream
4. It’s 2 of Egg yolk
5. Prepare 90 grams of Granulated sugar
6. It’s 1 tbsp of Rum
7. Prepare 130 grams of Strawberry jam
8. Prepare 130 grams of Wild blueberry jam
9. You need 130 grams of Mango jam
10. You need 1 of Your favorite fruit (for decoration, to taste)
11. Prepare of Strawberries, blueberries, oranges, kiwi etc.
12. Prepare 1 of Apricot glaze (to taste)

Step to make Christmas Fruit Tiramisu Cake:

1. Making the cardboard stand Cut out a circle from thick paper the same size as the cake pan, cover it with aluminum foil, and then you can get to work! You will be able to move the cake smoothly.
2. Making the chiffon cake container Stick a knife into the cake about 1.5~2 cm from the edge, and cut out the inside Slice the removed portion, and place underneath the other piece.
3. Making the tiramisu cream add the mascarpone to a bowl, mix well with whipped cream, and then add in granulated sugar, egg yolks, and rum in that order.
4. Whip the cream in a separate bowl until soft peaks form, add to the bowl from step 2,and thoroughly mix with a rubber spatula.
5. Pour the cream, blueberry jam, cream, mango jam, cream, and strawberry jam into the chiffon cake in that order. (Cut the top part of the chiffon cake depending on the amount of jam used.) Stabilize the perimeter of the cake using plastic cake film. Wrap the cake in plastic wrap and let sit in the fridge overnight.
6. Decorate with your favorite fruit, make a glaze with nappage, and it is done.
7. It may look like a cake, but it is tiramisu! Refrigerate until you are ready to eat it.
8. Tip I tried cutting it after leaving it in the fridge for just a short amount of time, but it is basically tiramisu! It is pretty difficult to cut it cleanly.

So that’s going to wrap it up with this exceptional food Christmas Fruit Tiramisu Cake. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!