Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chinese Style Chicken Karaage with Aurora Chili Sauce. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Chinese Style Chicken Karaage with Aurora Chili Sauce:

1. Prepare 1 of Chicken thigh (or breast)
2. Prepare 1 tbsp of ☆ Sake
3. You need 1 dash of of each ☆ Salt, pepper, oyster sauce
4. Prepare 1 of Katakuriko (or cake flour)
5. It’s 1/4 of of a thin stalk ◎ Leek
6. Prepare 1/2 clove of ◎ Garlic
7. Prepare 1/3 piece of ◎ Ginger
8. Prepare 2 tbsp of ◎ Mayonnaise
9. You need 1 tbsp of ◎ Ketchup
10. It’s 1 tsp of ◎ Sugar
11. You need 1 1/2 tsp of ◎ Oyster sauce
12. Prepare 1/2 of to 1 teaspoon ◎ Doubanjiang
13. You need 1 tsp of each ◎ Grainy mustard, sesame oil
14. You need 1 of ◎ Chinese five spice powder (optional)
15. You need 1 pinch of of each ◎ Salt and pepper
16. Prepare 1 of Frying oil
17. Prepare 1 of to garish Red chili peppers, radish sprouts, cherry tomatoes, chopped green onion etc.

Step to make Chinese Style Chicken Karaage with Aurora Chili Sauce:

1. Cut the chicken into bite sized pieces, pierce all over with a fork, rub in the ☆ seasoning ingredients and marinate for 10-15 minute
2. While the chicken is marinating, make a sauce with the ◎ ingredient Finely chop the leek, grate the ginger and garlic, and combine with the ◎ ingredient Adjust the seasoning with salt and pepper.
3. Pat the marinated chicken dry with paper towels, and coat with katakuriko or cake flour and deep fry.
4. Drain off the oil, and mix the chicken with the sauce from Step 2.
5. Transfer to a serving plate and garnish with vegetables of your choice. I used radish sprouts and cherry tomatoes here. I cut down on the doubanjiang, and scattered chopped red chili peppers on top.
6. You can also serve the sauce separately and dip the chicken in the sauce.
7. Chinese five spice powder is available in the Chinese seasoning section of the supermarket. It has fennel, cinnamon, sichuan peppers, cloves and dried mandarine orange peel.

So that’s going to wrap it up with this special food Chinese Style Chicken Karaage with Aurora Chili Sauce. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!