
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Zucchini Bacon Bite It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou
The Ingredients need to make Zucchini Bacon Bites:
- You need 4 Slices of cooked crumbled bacon
- You need 1 1/2 cup of raw zucchini,not peeled, finely diced, (about 1 large zucchini)
- Prepare 3 of eggs
- It’s 1 of garlic clove, finely crushed
- It’s 1 1/4 cup of gluten free panko crumbs
- It’s 3 Tablespoons of fresh mint, finely chopped
- You need 1 Cup of grated cheese, your choice of cheese. This recipe I used mozzarella, provolone and parmesan mix
- You need 1 Teaspoon of salt
Step to make Zucchini Bacon Bites:
- Preheat oven to 350 F
- Wash the zucchini and remove the ends, keep the skin on for extra fiber
Finely dice the zucchini in small cubes of about 2 mm.
- Place the small zucchini cubes into a mixing bowl and using a spoon, combine with eggs, crumbled bacon, garlic, gluten free Panko crumbs, mint and cheese. Adjust salt and pepper regarding taste.
- It will form a moist batter that comes easily together. If too moist or stick too much to your hands, add slightly more crumbs, 1 tablespoon at a time until you can easily shape balls with your hand You should not use more than 4 extra tablespoon of gluten free panko crumb
- Form golf size balls rolling the batter into your hands,.
Place each balls onto a greased cookie sheet.
- Bake for 20 minutes or until the outside is golden and crispy.
So that’s going to wrap it up with this exceptional food Zucchini Bacon Bite Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!