Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Matcha Cake Stick It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Matcha Cake Sticks:

1. It’s 2 of Eggs
2. You need 50 grams of Granulated sugar
3. You need 20 grams of Honey
4. It’s 50 grams of Butter
5. Prepare 50 grams of Cake flour
6. It’s 50 grams of Almond flour
7. You need 5 grams of Matcha
8. Prepare 1/2 tsp of Baking powder
9. Prepare 1 of Candied black beans

Step to make Matcha Cake Sticks:

1. Bring eggs to room temperature. Combine the cake flour, almond flour, matcha, and baking powder and sift. Microwave the butter (roughly 1 minute) to melt.
2. Beat in the egg Add granulated sugar and honey. Whisk well.
3. Sift in the dry ingredients and stir until its not floury. Add the melted butter in small batches and whisk.
4. Pour the mixture into a square tin lined with parchment paper. Smooth out the surface and top with candied black bean Bake in 170°C (338°F) for 20 minute
5. Remove from pan when its slightly cooled down. Chop into desired size

So that’s going to wrap it up with this exceptional food Matcha Cake Stick Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!