Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Matcha Ice Cream. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Matcha Ice Cream:

1. Prepare 1/2 Cup of Condensed Milk
2. You need 1 Cup of Heavy Cream
3. It’s 2 Tablespoons of Matcha Powder

Step to make Matcha Ice Cream:

1. Sift the matcha powder into a bowl. Pour in the heavy cream and the condensed milk and mix all the ingredients on high speed in a stand mixer or a hand mixer until soft peaks form.
2. Put all of the mixture into an airtight container and freeze for at least 8 hours or overnight.
3. Enjoy your homemade, no machine matcha ice cream!

So that’s going to wrap it up with this special food Matcha Ice Cream. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!