Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, French Bread. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make French Bread:

1. You need 1.75 cup of warm water
2. It’s 1 tbsp of instant dry yeast
3. Prepare 1 tbsp of sugar
4. Prepare 4 cups of all-purpose flour
5. You need 2 teaspoon of salt
6. Prepare 1 tbsp of oil

Step to make French Bread:

1. First of all add instant dry yeast and sugar to warm water and leave it for 5 to 7 minute
2. In a big bowl, mix all-purpose flour and salt. Now add yeast mixture to it and make a dough. Add oil and knead it for 8 to 10 minutes until smooth and elastic. Now cover the dough and leave it until double in size. It will take approximately one hour.
3. After one hour, take out the dough on a floured surface and knock the air out. Divide the dough into two equal portion
4. Take one portion and with the help of dry flour, roll it out in a rectangle. Now start rolling it upwards to form a loaf. Seal the edges and keeping seam side down. Transfer it to a greased baking tray. Repeat the process with the other loaf also.
5. Cover and leave it to rest for 30 minute Now with a very sharp knife or a razor blade make 3 to 4 cuts on each loaf. Brush both loaves with some water so that it has beautiful crust when it is ready.
6. Bake it in a preheated oven at 200 degree for 25 to 30 minute When it is ready, take it out and transfer it to a wire rack to cool down.
7. French bread can be served as a side dish or it can be used to make sandwiches, bruschetta, french toast etc.

So that’s going to wrap it up with this exceptional food French Bread. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!