Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chirashisushi for Hinamatsuri (Girls Day). one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Chirashisushi for Hinamatsuri (Girls Day):

1. It’s 900 ml of worth raw rice, cooked
2. Prepare 10 cm of square sheet of Kombu seaweed for dashi stock
3. You need 1 of Carrot
4. You need 8 of Eggs
5. You need 1 of Lotus root, medium sized
6. Prepare 8 of Dried shiitake mushrooms, large
7. You need 1 of Burdock root, medium sized
8. It’s 1 of Cooked bamboo shoot in brine, medium sized
9. You need of Sushi vinegar
10. You need 100 ml of Vinegar
11. Prepare 3 tbsp of Sugar
12. You need 1 tsp of Salt
13. It’s 1 of Snow peas
14. Prepare 1 of Red pickled ginger

Step to make Chirashisushi for Hinamatsuri (Girls Day):

1. [Filling 1 carrot ] Julienne the carrot into 3-4 cm length Put the carrot in a sauce pan and enough dashi stock to submerge. Add 1 tablespoon of sugar and a pinch of salt. Cook until all the liquid has evaporated.
2. [Filling 2 bamboo shoots and burdock root] Slice the bamboo shoots into 3 cm long baton Shred the burdock root. Cook separately or together.
3. Pour the dashi stock, 2 teaspoons of sugar, 1 teaspoon of mirin and 1 teaspoon of soy sauce. Cook until all the moisture is evaporated.
4. [Filling 3 shitake mushrooms] Rehydrate the shiitake mushrooms and put them in a sauce pan. Combine the dashi, 2 tablespoons of sugar, 1 tablespoon of soy sauce and 1 teaspoon of mirin and cook.
5. [Filling 4 lotus root] Slice the lotus root thinly and cook with 1/3 cup of vinegar and 3 tablespoons of sugar until the liquid has evaporated.
6. [Thin omelets] Beat the eggs with 2 tablespoons of sugar, 1 teaspoon of salt and 2 tablespoons of katakuriko dissolved in Make thin omelets and slice thinly.
7. [Sushi rice] Add the kombuto the rice and cook. While the rice is really hot, mix in the sushi vinegar and leave to rest for 1 minute Mix well and cool the rice at the same time using a fan for glossy rice grain
8. Mix the sushi rice with the fillings from Steps 1 to 4 and garnish with thin omelet, cooked snow peas and red pickled ginger on top.

So that’s going to wrap it up with this exceptional food Chirashisushi for Hinamatsuri (Girls Day). Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!