Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Christmas truffle. one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

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Pop these homemade Christmas truffles in a pretty box if you want to give them as a gift. A perfect dessert to treat a big crowd on the occasion of Christmas - wonderful truffles that are made using Betty Crocker™ Super Moist™ cake mix and. Truffles are delicious all year round but at Christmas time they prove themselves a real treat!

The Ingredients needed to make Christmas truffle:

1. You need 1 packet of bourbon or oreo biscuits
2. Prepare 4 of rusk
3. You need 3-4 tbsp of milk
4. Prepare 1/2 cup of mixed dry fruits finely chopped
5. Prepare 200 gms of dark chocolatd compound
6. You need 1/2 cup of whipping cream

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Step to make Christmas truffle:

1. Churn the biscuits and rusk in a grinder and add dry fruits mix well and knead the dough with milk
2. Make small round balls and keep aside.
3. Now melt the chocolate in a double boiler and dip the balls in it nicely from all sides and freeze for 10 min.
4. Now make design with the help of whipping cream and keep in freeze…..
5. Note instead of biscuits you can use cake crumps also…

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So that’s going to wrap it up with this exceptional food Christmas truffle. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!