Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Smothered Chicken Breast one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

Smothered Chicken Breast this link is to an external site that may or may not meet accessibility guideline Tender chicken smothered in a creamy homemade onion and garlic gravy. Whenever I make Southern Smothered Chicken, it reminds me of my childhood- when I lived in the hood.

Double to recipe to satisfy what you need. OPTIONAL: After removing the chicken, add one tablespoon of flour to the hot pan, stir and then add the saved liquid from the. This Smothered Chicken Breasts Recipe is in a rich brown gravy.

The Ingredients need to make Smothered Chicken Breasts:

1. It’s of Chicken
2. You need 4 of Skinless Chicken Breasts
3. It’s 1/4 tsp of Season Salt
4. You need 1/4 tsp of Lemon-pepper Seasoning
5. Prepare 1 tbsp of Canola Oil
6. Prepare of Topping For Chicken
7. Prepare 4 of Bacon Strips
8. It’s 1 medium of Onion
9. It’s 1/4 cup of Brown Sugar
10. You need 1/2 cup of Shredded Cheese

Robyn was accurate in naming this chicken recipe - it really is awesome! The flavor of all the fresh veggies cooked down with the chicken is fantastic. Chicken breasts are delicious no matter how they are cooked, but putting cheese on a chicken The tops of the chicken breasts are covered in a delicious salad mixture and then baked with an extra. A soul food that looks delicious and has a unique, excellent flavor.

Step to make Smothered Chicken Breasts:

1. To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm.
2. In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp.
3. Drain skillet keeping 2 tablespoons of the juice
4. Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown.
5. Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.)
6. (from taste of home recipes)

Sprinkle chicken with sat and lemon pepper. I had this with extra wide. Sautéed chicken breasts are nestled in a wine-infused mushroom sauce and finished with a Season chicken breasts with salt and pepper. Southern Smothered Chicken - Fried chicken breasts smothered in a traditional and delicious brown gravy with onions creates the perfect classic southern smothered chicken dish. Clean chicken breasts and dry well.

So that’s going to wrap it up with this special food Smothered Chicken Breast Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!