Recipe: Perfect My Husband#39;s Favorite No-bake Cheesecake

Recipes My

My Husbands Favorite No-bake Cheesecake

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, My Husbands Favorite No-bake Cheesecake. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make My Husbands Favorite No-bake Cheesecake:
  1. You need of Crust
  2. Prepare 100 grams of Cookies
  3. You need 50 grams of Butter
  4. It’s of Filling
  5. It’s 250 grams of Cream cheese
  6. Prepare 90 grams of Sugar
  7. You need 1 tbsp of Lemon juice
  8. You need 200 grams of Plain yogurt
  9. Prepare 200 ml of Heavy cream
  10. Prepare 5 grams of Powdered gelatin
  11. Prepare 2 tbsp of Water
Step to make My Husbands Favorite No-bake Cheesecake:
  1. [Prep] Line the cake pan with parchment paper. Preheat the oven to 180℃. Soften the powdered gelatin in
  2. [Crust] Microwave the butter for 1.5 - 2 minutes until soft. Crush the cookies finely using a food processor. Mix in the butter.
  3. [Crust] Pack Step 2 in the cake pan lined with paper from Step 1. Pack the cookie crumbles with the back of a spoon to make it smooth and hard.
  4. [Crust] Bake Step 3 in a 180℃ oven for 10 minute Let it cool. Put the gelatin from Step 1 in the oven after baking the crust and let it melt in residual heat.
  5. [Cheesecake Filling] Put cream cheese in a microwave-safe bowl and microwave for 2 to 3 minute Then knead until it becomes creamy.
  6. [Cheesecake Filling] Add sugar, lemon juice, and then plain yogurt to Step 1 and mix well after each addition.
  7. Add melted gelatin from Step 4 to Step 6 and mix well, avoiding lump
  8. [Cheesecake Filling] Pour heavy cream in another bowl and whip until soft peaks form.
  9. Strain the liquid from Step 7 into the bowl with whipped cream from Step 8 and fold the mixture in with a rubber spatula.
  10. Pour Step 9 to the cake pan from Step 4 and smooth out the surface. Chill in the refrigerator for more than 4 hours to harden.

So that’s going to wrap it up with this special food My Husbands Favorite No-bake Cheesecake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!