Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Vickys Vegetable Broth, GF DF EF SF NF. It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Vickys Vegetable Broth, GF DF EF SF NF:

1. You need 1/4 of swede, diced (160g)
2. Prepare 2 of carrot, chopped (140g)
3. You need 1 of small leek, thickly sliced (100g)
4. It’s 1 of small onion, chopped (50g)
5. Prepare 50 grams of barley (or rice if gluten-free)
6. Prepare 850 ml of hot vegetable stock

Step to make Vickys Vegetable Broth, GF DF EF SF NF:

1. Put the chopped vegetables and barley / rice in a large saucepan
2. Add the hot stock and bring to a boil
3. Cover and turn the heat down, let simmer for 45 minutes
4. Serve!

So that’s going to wrap it up with this exceptional food Vickys Vegetable Broth, GF DF EF SF NF. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!