Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Four Cheese Stuffed Chicken Breast one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Four Cheese Stuffed Chicken Breasts:

1. You need 8 oz of cream cheese (plain, veggie, or chive)
2. You need 1 cup of shredded cheddar cheese (I used sharp)
3. It’s 1 cup of shredded mozzarella cheese
4. Prepare 1 cup of shredded parmesan cheese for crust
5. Prepare 4 each of large chicken breasts
6. It’s 2 of eggs
7. You need 2 cup of milk
8. You need 1 cup of Apple cider (optional)
9. It’s 2 tbsp of siracha sauce (optional)
10. Prepare 2 tbsp of Adams best fire chicken seasoning (can sub with a red pepper flake and minced garlic and onion seasoning mix)

Step to make Four Cheese Stuffed Chicken Breasts:

1. Mix milk, eggs, Apple cider and siracha sauce together in large bowl
2. Butterfly chicken breasts
3. Place chicken in milk mixture to marinade for 15-30 minutes (longer is ok)
4. While chicken soaks, mix cream cheese with seasoning Then stir in mozzarella and cheddar cheese.
5. Put parmesan cheese in a medium bowl. (Can use panko or bread crumbs)
6. Place cheese mixture in center of chicken, then close chicken and roll in cheese or panko. Place in prepared glass baking dish with seam down. (I sprinkled the top with parsley and cayenne but its definitely not necessary)
7. Bake in 350°F oven until chicken is golden brown. (About 45 minutes)
8. Let chicken rest 15 minutes before serving.

So that’s going to wrap it up with this exceptional food Four Cheese Stuffed Chicken Breast Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!