Easiest Way to Make Yummy Japanese Surprise Rice Ball

Recipes Japanese

Japanese Surprise Rice Ball

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Japanese Surprise Rice Ball. It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Japanese Surprise Rice Ball:
  1. Prepare of Cooked rice (2 cups rice cooked)
  2. Prepare of Mentaiko (salted fish egg)
  3. Prepare of Yukari (Shiso leave flakes)
  4. You need of Salted Kombu
  5. You need of Wakame flakes
  6. Prepare of Cream cheese
  7. You need of Nori(dried laver)
Step to make Japanese Surprise Rice Ball:
  1. Make colorful rice.
  2. Make small ball
  3. Wrap with Nori
  4. Place the plastic film in bowl
  5. Put some salted rice on it.
  6. Place the small rice balls and cream cheese in center.
  7. Cover with rice
  8. Make big Onigiri
  9. Wrap with Nori
  10. Inside ♡
  11. Another surprise rice ball

So that’s going to wrap it up with this exceptional food Japanese Surprise Rice Ball. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!