Recipe: Delicious Japanese Surprise Rice Ball

Recipes Japanese

Japanese Surprise Rice Ball

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Japanese Surprise Rice Ball. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Japanese Surprise Rice Ball:
  1. It’s of Cooked rice (2 cups rice cooked)
  2. It’s of Mentaiko (salted fish egg)
  3. It’s of Yukari (Shiso leave flakes)
  4. It’s of Salted Kombu
  5. You need of Wakame flakes
  6. Prepare of Cream cheese
  7. It’s of Nori(dried laver)
Step to make Japanese Surprise Rice Ball:
  1. Make colorful rice.
  2. Make small ball
  3. Wrap with Nori
  4. Place the plastic film in bowl
  5. Put some salted rice on it.
  6. Place the small rice balls and cream cheese in center.
  7. Cover with rice
  8. Make big Onigiri
  9. Wrap with Nori
  10. Inside ♡
  11. Another surprise rice ball

So that’s going to wrap it up with this special food Japanese Surprise Rice Ball. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!