Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Asian special dish mutton Marg. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

Mutton Marag is a simple and delicious dish that you must try. This is a wedding special and mostly Hyderabad centric. Please let me know your suggestions in comment section.

Mutton Marag Recipe. #muttonrecipe #bakraeidspecial #marag #muttonmarag Ingredient Hi, video includes mutton thukpa, mutton chowmein, mutton momos which are special dishes in Deharadun, Utarakhand. Mutton thupka or thuppa is very.

The Ingredients need to make Asian special dish mutton Marg:

1. Prepare 600 grams of Mutton
2. It’s 300 grams of Curd
3. It’s Handful of cashews almonds
4. It’s 2-4 of Green chili’s
5. You need as required of Ghee or oil for cooking
6. It’s 2 tablespoons of Fresh cream
7. Prepare 1/2 teaspoon of Garam masala powder
8. You need 2 of Cinnamon sticks
9. Prepare 4 of -,cardamoms-
10. You need 1 of ,bay leave -
11. It’s leaves of Coriander
12. It’s 1 of medium size onion
13. You need as per taste of Salt
14. It’s 1/2 teaspoon of black pepper balls
15. Prepare 1 teaspoon of ,ginger garlic paste
16. You need few Strands of saffron while garnishing

See more ideas about Asian recipes, Cooking recipes, Recipe · The recipe Im going to share today is one of the most hottest side dish (Banchan) recipe in Korea! We call Mayak Gyeran, means drug egg! Mutton saoji - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. It is just the best mix of spices we have at home, and the preparation, I will try though. two wayeither first boil the Mutton in salt water and then mix up with spices (dual procedure) or Like a

Step to make Asian special dish mutton Marg:

1. Firstly wash boil mutton water turmeric powder, salt, ginger garlic paste once boiled set aside
2. Now make a fine paste of chasews almonds adding some water or milk to make it rich I. Taste
3. Now add ghee in the wok chopped onion fry till golden then gradually add cinnamon sticks, cardamom bay leave make sure not to burn immediately add almonds cashews paste simmer it let it cook stirr in between
4. Besides make a light green paste using coriander leaves, green chili’s,little curd blend it well remove it then add in the cooking wok and mix all together fry till ghee separates
5. Then add the boiled mutton with soup
6. Then adjust the water accordingly let it be little thick in consistency
7. Then add Garam masala powder fresh cream whisked well so it won’t make any lumps let it boil well add balls of black pepper while cooking coriander leaves strands of saffron let it boil well for few minutes then off the flame
8. Then serve it hot with butter naan or tandoori roti add more ghee while serving hot it’s delicious as ever do try follow me for new update..!!!

Mutton Korma - Mutton korma originated from Mughlai cuisine. Mutton korma is a traditional recipe of Mutton Korma - Dry cloves, elaichi, jeera, cinnamon sticks and nutmeg powder are to be roasted and Hyderabadi Mutton Korma - Qorma and biryani are the most pupular and special dishes that. Our customers love our dishes and the taste that we de The secret behind our flavorful cuisines is our special Masala and love that we pour into our dishe The masala that we use while preparing our non-vegetarian cuisines has remained in the family through generation

So that’s going to wrap it up with this exceptional food Asian special dish mutton Marg. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!