Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Christmas special fusion tart. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

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The Ingredients need to make Christmas special fusion tart:

1. Prepare For of moong dal halwa
2. Prepare 1/4 cup of moong dal
3. It’s 1/4 cup of ghee
4. Prepare 1/4 cup of (milk+water) mixture
5. You need 1/4 cup of sugar
6. You need For of chocolate ganache
7. You need 50 grams of fresh cream
8. It’s 100 grams of chopped milk compound
9. You need For of making Santa claus faces
10. It’s as required of Strawberries
11. Prepare as required of Banana
12. You need Few of Brown Chocolate chips for eyes
13. You need few of Sugar decorations for lips
14. You need For of garnishing
15. Prepare as required of Coloured sugar decorations of Christmas (sticks tree)

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Step to make Christmas special fusion tart:

1. For moong dal halwa Grind the moong dal in mixture. Let few dals remain whole.
2. Take ghee in a nonstick pan. Heat the ghee and melt it. Now add the crushed moong dal to the pan.
3. Mix it properly and cook on low to medium flame. Stir continuously till the mixture releases aroma and bubbles are formed. This will take around 8-10 minute
4. Now add sugar to it an mix it properly. Mix well and add the warm milk+water mixture.
5. Mix everything properly. Cook till the halwa leaves the sides of the pan.
6. Cool the halwa at room temperature and then set it in a tart mould. Keep the tart to set in the fridge for half an hour.
7. For chocolate ganache Heat the fresh cream till some bubbles are formed. Add this cream over chopped milk chocolate compound. Cover it for 10 minute
8. After 10 minutes mix everything properly and let it get thickened in the fridge for about 25-30 minute
9. When the halwa and ganache are in the fridge cut the fruits and keep all the decorating ingredients ready.
10. Assembling Demould the set moong dal halwa from the tart mould. Fill up the tart with chocolate ganache.
11. Now place pieces of banana near the edges of the tart. Over those pieces keep triangular pieces of strawberrie Below the banana pieces place semi-circular pieces of strawberrie (For making Santas face)
12. Now make eyes of Santa using brown chocolate chips and lips with red coloured sugar decoration
13. Using Christmas special sugar decorations garnish the tart. Yummy fusion tart is ready for Christma

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