
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, GF Cinnamon-Lemon Cookie It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make GF Cinnamon-Lemon Cookies:
- Prepare 1 stick of (8 tbl.) undalted butter, softened
- It’s 1 cup of sugar
- It’s 2 of large eggs, at room temperature
- You need 1 tsp. of vanilla extract
- Prepare 2 cups of all-purpose gluten-free flour
- You need of (add 1 tsp. zanthan gum to flour if not in flour blend already)
- It’s 2 tsp. of ground cinnamon
- Prepare 1 tsp. of grated lemon peel
- It’s 1/2 tsp. of baking powder
- Prepare 1/4 tsp. of salt
- It’s of Cinnamon sugar- 1/4 cup sugar 1 tsp. cinnamon, stir
Step to make GF Cinnamon-Lemon Cookies:
- Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
- Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
- Cover and refrigerate for 1-2 hour
- Preheat oven to 350 degrees F.
- Line baking sheets with parchment and lightly spray with oil.
- Shape dough into small balls, about 3/4 in diameter. Roll balls and coat in cinnamon sugar.
- Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.
So that’s going to wrap it up with this exceptional food GF Cinnamon-Lemon Cookie Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!