Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Keto GF Lemon Bar It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

These keto friendly lemon bars feature my almond shortbread crust recipe, which is topped with a luscious lemon topping. Given the bright yellow color, they are a beautiful addition to any table and I think they have the potential to convert anyone who doesnt believe in lemon dessert Thanks so much to Tasteaholics for letting me share this recipe!

Low Carb LEMON BAR Battle 🍋 The BEST Keto Lemon Bars Recipe! When life gives you lemons, make these Keto lemon bars with a bright lemon topping that will leave you wanting more. With lemon in the crust and lemon in the topping, these Keto lemon bars definitely dont skimp on lemon flavor.

The Ingredients need to make Keto GF Lemon Bars:

1. It’s of Crust
2. It’s 2 sticks of butter (softened)
3. You need 2 cups of coconut flour
4. You need of Zest from 6-8 lemons
5. Prepare 1 tsp of vanilla extract
6. Prepare 1/3 cup of Stevia sweetener
7. You need 1 of egg (2 if you want the crust less crumbly)
8. You need 1/4 tsp of salt
9. It’s of Topping
10. Prepare 1 1/4 cup of Stevia
11. Prepare of The pulp and juice of all lemons (2 cups+)
12. You need 1 tsp of baking soda
13. It’s 8 of eggs
14. It’s 3 scoops of beef gelatin (optional)
15. It’s 1/2 cup of coconut flour
16. You need 1 tsp of per dish powdered Stevia for topping

These keto lemon bars are the perfect combination of buttery decadence and freshness from lemon juice and zest creating your new favorite dessert! These Keto Lemon Bars combine the tangy-ness of lemon and the sweetness of a sugar cookie base for the perfect sweet and tart dessert. Turning lemon bars into a keto-friendly dessert was an easy move. Were even more in love with the almond flour crust than the regular one and cant get enough of its custardy texture.

Step to make Keto GF Lemon Bars:

1. Mix all crust ingredients and press into bottom of 2 greased baking dishe Cook at 315 for 25
2. Mix all topping ingredients and pour on top of baked cru Bake on 350 for 25 When you pull the lemon bars out, then sprinkle powdered stevia and place lemon bars in the fridge to cool.

A note on sweetener: We tried and test a lot of Keto-friendly sweeteners and have found Swerve to be our. This post may contain Amazon or other affiliate link Growing up, I would make money bars for my mom because she loved lemon, and then my whole family would devour them - sometimes before she even got a chance to eat them! These Keto Lemon Bars are so delicious! Simple and very easy to make.

So that’s going to wrap it up with this exceptional food Keto GF Lemon Bar Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!