Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Christmas Mint Cocoa. It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Christmas Mint Cocoa:

1. You need 2-3 tbsp of hersheys cocoa
2. It’s 3-4 tsp of sugar
3. Prepare 2 cups of milk
4. It’s 3-4 drops of peppermint extract
5. Prepare 1 of candy cane stick
6. It’s of Whipped cream(optional)

Step to make Christmas Mint Cocoa:

1. Heat milk in a sauce pan over medium heat, whisk in 2 tbsp cocoa and 2 tsp sugar.
2. Drop in the peppermint extract, taste occasionally with a spoon to test for taste and temperature. Adjust sugar and cocoa to taste.
3. When hot enough pour into a mug and add the peppermint stick and serve.
4. I would normally have a large scoop of whiped cream on top, but was out.

So that’s going to wrap it up with this special food Christmas Mint Cocoa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!