Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Teriyaki Chicken 照り焼きチキン. It is one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! With juicy tender pieces of chicken glazed in a sweet and savory teriyaki sauce made from scratch, this authentic Japanese Chicken Teriyaki recipe come

Teri (照り) is Japanese for shiny or lustrous while yaki means grilled or griddled (Ill explain more about this later). Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar.

The Ingredients needed to make Teriyaki Chicken 照り焼きチキン:

1. Prepare 1 lbs of chicken thigh
2. It’s 2 Tbsp of sugar
3. Prepare 2 Tbsp of syoyu
4. It’s 2 Tbsp of mirin
5. You need 2 Tbsp of sake
6. It’s of Sesame oil or olive oil

Step to make Teriyaki Chicken 照り焼きチキン:

1. Cut chicken thigh into small pieces
2. In a jar, mix sugar, shoyu, mirin and sake
3. Heat frying pan, add sesame oil and sauté until almost cooked
4. Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
5. Enjoy!!
6. Next day, for Bento Box

So that’s going to wrap it up with this exceptional food Teriyaki Chicken 照り焼きチキン. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!