Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Chana Chicken Biryani Pulao. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Chana Chicken Biryani Pulao:

1. Prepare 1 and half glass of Rice soaked
2. It’s 1 Pao of Chicken ( I usually use wings etc)
3. Prepare 1 and half cup of Boiled chickpea
4. It’s 1 of medium onion
5. It’s 1 of medium tomato
6. Prepare Half cup of oil
7. It’s 2 of cloves
8. Prepare 2 of cinnamon sticks
9. It’s 3 tablespoon of biryani masala
10. It’s 2 tablespoon of ginger garlic paste
11. It’s to taste of Salt
12. You need of Water to boil
13. You need 4-5 of alu Bukhara
14. It’s 2 of Curry patta
15. You need of Yellow food color

Step to make Chana Chicken Biryani Pulao:

1. In a pan add oil and onion and cloves,Curry patta and cinnamon sticks and golden fry the onion then add ginger garlic paste and chicken
2. Bhonify for 5 min than add little water to tender the chicken. When chicken done add tomato and all masalas and bhonify
3. Then add boiled chickpea and add water (2 glass) and let it boil. When it boil add rice. Let it boil until all water dry.
4. When all water dry then add pinch of yellow color. Put it on dum for 10 to 15 Chana chicken biryani Pulao is ready to eat. Serve it with raita and enjoy it.

So that’s going to wrap it up with this exceptional food Chana Chicken Biryani Pulao. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!